Open to everyone
The Classic Tiramisu
Learn to make the traditional Italian tiramisu. Creamy, balanced and irresistible — every secret of this great pastry classic, fully plant-based and gluten-free.
13min of video
3 modules
10€Yours for life
Videos in French
Every video in this course is in French. No English version or English subtitles are available at this time.
Immediate accessSecure payment
What the course covers
Included with the course
Every downloadable PDF sheet that comes with the course
Margarine compared
How to scale the quantities
Kitchen scales compared
The sponge
The mascarpone cream
The coffee syrup
Assembly
Frequently asked questions
10€